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Public Policies to Reduce Sugary Drink Consumption in Children and Adolescents
Credit Excess consumption of added sugars, especially from sugary drinks, contributes to the high prevalence of childhood and adolescent obesity, especially among children and adolescents who are...
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2020 Democratic Candidates on Food Industry Consolidation and Regenerative...
credit In a commentary in FoodTank, Tiffany Finck-Haynes, the Pesticides & Pollinators Program Manager at Friends of the Earth, rates three leading Democratic candidates, Joe Biden, Bernie...
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The politics of voluntary self-regulation: insights from Australian Beverages...
Credit In new report in Public Health Nutrition, Lacy Nichols and colleagues used a data set of industry documents published by the Australian Beverages Council (ABC) between 1998 and 2016 to...
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188 Experts call on UN Human Rights Commission and WHO to develop guidelines...
Credit In a letter in BMJ signed by 188 food and health experts from 38 countries called on the United Nations High Commissioner for Human Rights, Michelle Bachelet, and the Director-General of the...
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Affordability of the EAT–Lancet reference diet: a global analysis
Source In a report earlier this year, the EAT–Lancet Commission used available nutritional and environmental evidence to propose a diet capable of sustaining health and protecting the planet, but it...
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